Bulletin of Economic Studies

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2024-10-28

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Current Issue

Vol. 78 No. 234 (2023): Entrepreneurship and Family Business: A natural symbiosis

Published: 2024-03-25

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Foreword

Entrepreneurship and Family Business: Better understanding a much-needed relationship

Iñigo Calvo-Sotomayor, Cristina Iturrioz-Landart

5-11
Entrepreneurship and Family Business: A natural symbiosis

Cristina Aragón-Amonarriz, José Luis González-Pernía

19-23

Articles

I want to break free: Successor Emancipation in Family Business

Miruna Radu-Lefebvre, Vincent Lefebvre

31-40
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Entrepreneurship and Family Business: Two Siblings or Different Disciplines?

Lucía Garcés-Galdeano, Martín Larraza-Kintana

41-56
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Food for thought: Family Entrepreneurship in four questions

Kathleen Randerson

57-76
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The Centennial Family Firm: Some Thoughts on Its Survival

Jung English, Iñaki Peña-Legazkue

77-91
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Selection of partners and outcome of entrepreneurial teams: Should everything stay within the family?

Sebastián Aparicio, Javier Montero

93-114
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Coaching and Mentoring as a Tool to Promote Entrepreneurship From Family Business and Universities Specificities and symbiosis

Asunción Ibáñez-Romero, Claudia Benavides-Salazar

115-140
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Nurturing Entrepreneurial Family Embeddedness: Practical Insights From a Territorial Perspective

Paula Martínez-Sanchis

141-161
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Entrepreneurship and family business in Spain: Analysis of its main characteristics and profile of family entrepreneurs

Berta Rivera, Sabela Siaba Casais, Bruno Casal

163-186
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How Can Entrepreneurship Education Be Improved? Contributions for the University Education

Carolina Llorente, Laura Gómez-Uquijo, Marta Enciso-Santocildes

187-204
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Guest Authors

Foundations, a formula for promoting roots. The case of the Antonio Aranzábal Foundation.

Anton Aranzabal, Maite Aranzabal, Jokin Aranzabal

205-215
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Family Businesses in the Basque Country, a Social Asset to Be Preserved for the Development of the Region

Jose Miguel Lanzagorta

217-225
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